Enisa Kujundzic
Institute of Public Health of Montenegro
Montenegro
Enisa Kujundzic was born in 1981. She graduated from the Faculty of Medicine in Podgorica and completed her specialization in Hygiene at the University of Belgrade. Since 2010, she has been employed at the Institute for Public Health of Montenegro, where she currently serves as the Head of the Department for Hygiene, Environment, and Health. She is one of the authors of several important publications, including Guidelines for the Nutrition of Pre-School Children, Guidelines for the Nutrition of Children Aged 0 to 24 Months, and Recommendations for the Intake of Foods Rich in Sugars, Fats, and Salt, developed in cooperation with UNICEF. She also authored a contribution to the guide Food for Goals, created in collaboration with the Football Association of Montenegro. In addition to her publishing work, she has co-authored numerous articles in high-impact professional journals. She serves as the national WHO focal point for nutrition and obesity and is a coordinator and active participant in many national projects focused on nutrition and obesity. She has attended numerous congresses and professional trainings both domestically and internationally.